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Cleaning moulds and containers

In food and confectionery industry

Reusable containers as well as chocolate moulds and plates in the food and confectionery industry must be cleaned thoroughly. Simple manual cleaning does not usually prove sufficient. Cleaning and drying must comply with hygienic standards. Recesses, ribs and scooping points, in particular, make cleaning and drying the moulds and containers difficult.

The solution to your demand: the HOBART FUX cleaning system

The HOBART FUX cleaning system ensures reliable cleaning of your containers and moulds in the food and confectionery industry. The adjustable lateral guides permit different variants of containers and moulds to be cleaned flexibly and without requiring much additional time. Due to the high-performance drying and blowing, the reusable containers and moulds are almost dry when they leave the system, so that they can be reused immediately. The modular system of the FUX cleaning machine permits an individual response to the requirements and throughput figures of its users. Many years of research and development have lowered energy and medium consumption to a minimum. Likewise, your operating costs are reduced to a minimum. We are pleased to integrate the system into your production flow, to connect it to your conveyor system and to adapt it to your building requirements.

Fields of application

  • Food production
  • Confectionery production

Wash ware

  • Boxes
  • Pallets
  • Buckets
  • Containers
  • Chocolate moulds
  • Plastic plates


  • Food residues
  • Chocolate residues
  • Transport dust
  • Storage dust

We would be pleased to advise you on the selection of the cleaning system that is best suited for your specific application. Please do not hesitate to contact us without any obligation!

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